Full Service Catering
Full Service Catering Includes
- Customized Menu tailored to fit all pallets and dietary restrictions.
- 5 Course Breakfast/Lunch or Dinner
- Salad
- Main Entree
- Side Entree
- Side Entree #2
- Dessert
- Set up/Clean Up
- Stainless Steel Chafing Dish
- Elegant Table Cloth
- Serving Utensils *not to be confused with individual silverware*
- Professional digital and physical flyer of menu
$15 per guest
Executive Chef Alyssa Smith overviewing the menu.